Lunch Menu | Dinner Menu | Late Night Menu |
Brunch Menu | Contact
Phone: 404.255.4868 Fax: 404.255.4803
Lunch: Monday - Friday, 11:30am-2:00pm
Dinner: 7 nights a week, starting at 6:00pm
Bar Open Daily at 4pm
CATERING MENU
Catering Packages
Selection ONE (choose an entreé) $8.00
Pan seared breast of chicken salad with toasted sesame ginger dressing.
Toasted pine nut chicken with crispy baby spinach
Black peppered chicken
tender breast of chicken stir-fried with peppers and onions in a black pepper sauce
Selection TWO $10.00
2 Succulent pork pot stickers served with any of selection 1 offering
Selection THREE (choose an entreé) $12.00
Shrimp with Black Bean Sauce
Jumbo shrimp sautéed with black mushrooms and sugar snap peas
Mongolian Rib eye
Strips of Ribeye stirfried with onions, scallions and garlic sauce
Orange Shrimp
Jumbo shrimp stirfried with mandarin orange sauce
Selection FOUR $14.00
2 Succulent pork pot stickers (pork and chives pan fried dumplings) served with any of selection 3 offerings
Appetizers
Pork Potstickers Tray for $10 serves 5
Vegetarian
Vegetarian tofu sauteed in light wine sauce $8.00
Soups
Fresh Soups $12.00 per Qt. Serves 5
Hot and sour soup Traditional Won ton
Beverages
Coke, Sprite - Bottled Water $1.50 each
Desserts
Desserts tray serves ten people $20
All selections are served with fried rice.
All are prepared for a minimum of 10 people.
All pricing will be per person
.
Delivery charges will be determined
based on destination
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