Lunch Menu | Dinner Menu | Contact
Phone: 404.255.4868
Lunch: Monday - Friday, 11:30am-2:00pm
Dinner: 7 nights a week, starting at 6:00pm
DINNER MENU
2 SPRING ROLLS
Vegetable
2 SPRING ROLLS
with fresh crisp cabbage and succulent shrimp
2 CURRY FLAVORED ROLLS
with minced beef and onions
SWEET AND SOUR CALAMARI
wok fried sautéed in sweet & sour sauce
SPICY CRAWFISH
wok fried crawfish tail, sautéed with salt, pepper, in a garlic chili sauce
BLACK PEPPER OYSTERS
wok fried fresh oysters, sautéed with minced onion, seasoned with black pepper
CHICKEN WITH PINE NUTS
tender chicken in signature light brown sauce covered
with honey glazed pine nuts over crispy spinach
SHRIMP STUFFED LETTUCE
baby shrimp in fresh lettuce, with mushroom and onion, in light Hoisin sauce
PORK NOODLE
shredded pork in hot chili sauce on crispy fried noodles
CRAZY MU SHU BEEF
chopped flank steak stir-fried in light mint sauce served with romaine lettuce hearts
SESAME CHICKEN NOODLES
with Peanut Sauce
ROASTED DUCK MANGO SALAD
sliced roast duck with sweet and sour dressing on top of spinach,
marinated with sesame lemon oil
CRAB SALAD
tender crab meat over romaine lettuce
WONTON
chicken & shrimp dumplings in subtle clear broth
HOT AND SOUR
shredded pork, egg, in a spicy soy pepper sauce
VELVET SPINACH SEAFOOD
shrimp, scallops, egg, fresh spinach
CHICKEN CORN CHOWDER
minced chicken, creamed corn, crab meat
SEAFOOD POT STICKERS
shrimp, scallops, pan fried dumplings
SZECHWAN WONTONS
wonton dumpling served with spicy Szechwan sauce
PORK POT STICKERS
pork and chives pan fried dumplings
VEAL WITH PASTA
slices of veal sautéed in light garlic soy sauce on
CRISPY SEAFOOD NOODLES
Cantonese Style - sea scallops, shrimp, sautéed with vegetables,
served on bed of crispy pan fried noodles
SINGAPORE STYLE CHICKEN CURRIED NOODLES
filet of chicken, egg noodles
VEGETABLE TOFU HOT POT
served in a crock pot
BABY BOK CHOY
stir-fried Shanghai bok choy, sautéed black mushroom
EGGPLANT
stir-fried eggplant seasoned with salt and pepper
BEEF TENDERLOIN
8 oz of pan seared beef tenderloin, sautéed with black pepper sauce,
served with sugar snaps and mushrooms
SWEET ORANGE BEEF
slices of flank steak in a sweet orange sauce
STIR FRIED RIB EYE STEAK
slices of rib eye stir fried in garlic sauce
CHA CHA CHICKEN
filet of chicken, stir-fried with broccoli, sugar snap peas, mushrooms
with garlic and brown sauce
CHOPSTIX CHICKEN
chicken filet, stir-fried with onions, scallions and honey glazed walnuts
HOT SZECHWAN
chicken filet stir-fried with Chinese greens in a hot ginger garlic sauce
PORK TENDERLOIN
slices of pork loin with pineapple a sweet vinegarette sauce
SHRIMP WITH BLACK BEAN SAUCE
jumbo shrimp sautéed with black mushrooms and sugar snap peas
BIRD'S NEXT PRAWN
stir-fried jumbo shrimp, sautéed in a light sweet & sour sauce,
nestled in a crispy potato nest with honey glazed almonds
HOT AND SPICY SHRIMP
succulent jumbo shrimp and Chinese greens in a spicy hot garlic Szechwan sauce
LOBSTER TAIL
Maine lobster tail off the shell, sautéed with ginger and scallion sauce,
in True Classic Cantonese style
BOUILLABAISSE
lobster bisque with shrimp, scallops, fish and lobster,
Asian style - no cream
SCALLOPS WITH CRISPY SPINACH
sea scallops sautéed in light black pepper sauce served over crispy spinach
with honey glazed pine nuts
NEW ZEALAND RACK OF LAMB
baby rack of lamb, marinated with herbs, pan seared and baked,
with caramelized onions and flaming rum sauce
DUCK
PEKING DUCK
whole, traditional crispy roast duck with pancakes and
light hoisin sauce
CANTONESE ROAST DUCK WITH NOODLES
half duckling on Chinese noodles
SWEETBREADS
SWEETBREADS WITH GARLIC SAUCE
tender pieces of sweetbread, stir-fried with
garlic, soy and chili
YANG CHOW FRIED RICE roast pork and shrimp stir-fried in rice
LOTUS LEAF RICE
SPICY PORK FRIED RICE
Exclusive for Chopstix Customers - Custom Chinese Cuisine by Chopstix ™
If your favorite dish is not listed on our menu, just tell your waiter what you want - our chef will prepare your favorite meal with care and skill.
All food is prepared without MSG
Major credit cards accepted
Copyright © 2006, Chopstix, Site Developed by Hughes Media Inc. (Links)
